|
How can I find background information using encyclopedias?
General encyclopedias offer a wonderful way to develop a general understanding of a topic. Specialized
subject encyclopedias frequently provide a more detailed portrayl of a term. They can also assist with
topic selection. Some are available electronically while others may be located in the Reference Room of Maag Library on
the Main Floor. The print resources call also be found using the
call numbers for a particular discipline.
| Access Science |
| Online Database |
Off Campus Access |
More Information |
|
| Comprehensive Toxicology |
| Maag Reference |
RA 1199 .C648 |
|
| Concise Encyclopedia of Biochemistry and Molecular Biology |
| Maag Reference |
QD 415 .A25 |
|
| Encyclopedia Britannica |
| Online Database |
Off Campus Access |
More Information |
|
| Encyclopedia of Chemical Technology |
| Maag Reference |
TP 9 .E685 |
|
| Encyclopedia of Computational Chemistry |
| Maag Reference |
QD 39.3 .E46 |
|
| Encyclopedia of Food Sciences & Nutrition |
| Maag Reference |
TX 349 .E63 |
|
| Encyclopedia of Microbiology |
| Maag Reference |
QR 9 .E53 |
|
| Encyclopedia of Nuclear Magnetic Resonance |
| Maag Reference |
QC 762 .E53 |
|
| Encyclopedia of Reagents for Organic Synthesis |
| Maag Reference |
QD 77 .E53 |
|
| Encyclopedia of Spectroscopy and Spectrometry |
| Maag Reference |
QD 95 .E55 |
|
| Encyclopedia of Virology |
| Maag Reference |
QR 358 .E53 |
|
| Macmillan Encyclopedia of Chemistry |
| Maag Reference |
QD 4 .M33 |
|
| Magill's Survey of Science. Applied Science Series |
| Maag Reference |
TA 145 .M298 |
|
| Wiley Encyclopedia of Food Science & Technology |
| Maag Reference |
TP 368.2 .E62 |
|
|
|